Keto Chia Pudding
Super easy & simple to make, this is the ultimate to the best chia pudding
Ingredients
The Chia Pudding
- 2 tbsp Chia Seeds
- 1 Cup Unsweetened almond milk Any dairy-free milk works fine but I love using almond milk.
- 1 Squirt Liquid Stevia 1 squirt or drop of liquid stevia is enough
- 1 tsp Flavorings (Optional) See the description for some ideas.
Toppings (optional)
- Berries such as strawberries, blueberries, blackberries
- Chopped nuts such as walnuts, hazelnuts, coconut
Instructions
- Put the chia speeds along with the dairy-free milk into a container such as a glass jar, bowl, or jug.
- Squirt the stevia into the chai seed milk mix, and if using matcha add this at the same time and mix until combined.
- Leave in the fridge overnight or for about 12 hours
- When set, the chia seeds will have absorbed some of the milk causing the mix to become thicker. When this has happened, either enjoy the pudding as is or serve with some berries. I love using a mix of strawberries and raspberries with mine.
Notes
Calories are based on just the chia seed pudding with unsweetened almond milk.